Fan FavoriteSambal Matah
Crispy chicken over warm rice with fresh, zesty Balinese sambal matah.
The Dallas Bowl
Every bowl is crispy chicken over warm rice with your choice of sauce. Pick regular or jumbo, then load up on add-ons.
Fan FavoriteCrispy chicken over warm rice with fresh, zesty Balinese sambal matah.

Bold, fiery rica-rica sambal spooned over golden crispy chicken.
Fan FavoriteSmashed crispy chicken with punchy red chili geprek.
Fan FavoriteSmashed crispy chicken with aromatic green chili geprek.

Smashed chili chicken topped with a generous layer of melted mozzarella.
Fan FavoriteCrispy chicken folded through a rich, savory cream cheese sauce.
Choice of: BBQ / Blackpepper

Golden chicken smothered in warm, gooey cheese sauce.

Crispy chicken with creamy cheese mayo and your choice of glaze.
Choice of: Bulgogi / Teriyaki

Sweet-and-tangy Korean honey mustard over crispy chicken.
Fan FavoriteCrispy chicken coated in a rich, creamy salted egg sauce.

Crispy chicken in a creamy carbonara sauce with a truffle finish.

Numbing, spicy Sichuan mala flavor over crispy chicken and rice.

Crispy chicken glazed in a bright, tangy sweet-and-sour sauce.

Crispy chicken tossed in rich, spicy Padang-style balado sambal.

Crispy chicken with fragrant green chili sambal ijo.

Crispy chicken over rice with warm, savory Japanese curry.

Crispy chicken glazed in sweet-spicy Korean gochujang.
Fan FavoriteCrispy chicken tossed in a fragrant, buttery savory sauce.
Egg is an optional add-on — never a separate bowl.

A warm bowl of steamed white rice.

Crispy boneless chicken, 150 g, on its own.